Once the fruit has been harvested, it is then cut and undergoes a process called ‘spray-drying’. This method produces a completely dry powder from the raw material by rapidly blasting it with a hot gas. This gas is still relatively low temperature however (less than 45°C) to retain maximum nutrition. This produces a coarse powder, which is then refined, or ‘Milled’ into a much finer powder.
How is Sevenhills Wholefoods Organic Camu Camu Powder processed? Print
Modified on: Mon, 25 Nov, 2019 at 10:17 AM
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